Pulled Pork Burger

12 Weight Watcher Points I’ve pointed each element of this recipe so that you can pick and choose which parts you want to include or replace with another. I had 80g cooked pulled pork (3 WWP ) with 2 WWP worth of BBQ sauce, 1WWP worth of spicy slaw, a Warbie Thin (3 WWP )…

Cheesy Cauliflower Gratin with Crispy Panko Topping

This crowd-pleasing, comforting gratin features a mix of pungent cheeses that pair well with the mild sweetness of the cauliflower. Butter richens the flavor and the golden, crunchy topping offers the perfect textural contrast to its creamy, saucy filling. For the cheese sauce, start with warm milk to help it thicken quickly. Cook the sauce…

Roasted Chicken Breast with Spiced Cauliflower

2 Weight Watcher Points A drizzle of fresh lime juice and a sprinkle of fresh cilantro adds incredible flavor to this Indian-influenced meal. Ingredients Skinless Chicken Breast: 1 pound(s), two 8 oz pieces Cauliflower: 1 pound(s), cut into bite-size pieces Olive Oil: 2 tbsp Ground Coriander: 1 tsp Ground Turmeric: 1 tsp Ground Cumin: ½ tsp Salt: ¾ tsp, divided Black Pepper: ½ tsp,…

Ginger Lime Chicken

2 Weight Watcher Points Spice and citrus unite in this Caribbean-influenced recipe. Turn down the heat with peanut oil instead of hot oil if you prefer. Ingredients Chicken Breast: 1 pound(s), four 4 oz pieces Fresh Lime Juice: 3 Tbsp Lime Zest: 2 tsp, finely minced Root Ginger: 2 Tbsp, finely minced or grated Honey: 1 Tbsp Soy Sauce: ¼ cup Scallions:…

Pasta with Rosemary-Roasted Vegetables and Feta

5 Weight Watcher Points Use up left-over roasted veggies in this recipe. Ingredients Courgette: 1 small, sliced ¼-inch thick Bell Pepper: 1 medium, red variety, thinly sliced Cherry Tomatoes: 1 cup, halved Rosemary: 1 tsp, chopped Garlic Clove: 1 medium clove, minced Oil Spray: 4 sprays Salt: ¼ tsp Black Pepper: 1 pinch, (or to taste) Whole Wheat Penne Pasta: 1 cup, or whole…

Prawn & Lemon Orzo Risotto

8 Weight Watcher Points Ingredients King Prawns (raw): 300 g Orzo (Rice-shaped Pasta): 240 g Half Fat Crème Frâiche: 50 g Onion: 1 medium Garlic: 2 cloves Vegetable Stock Cube: 1 cube, to make 650ml stock Parmesan Cheese: 40 g Lemon: zest of 1 Lemon Juice (fresh): 2 tablespoons Chives (fresh): 2 tablespoons Oil Spray: 4 sprays Instructions Mist a large nonstick frying pan with…

Creamy Spinach & Courgette Gnocchi

7 Weight Watcher Points We’ve teamed these little potato dumplings with a creamy spinach sauce – the whole dish is on the table in under 30 minutes. Ingredients Gnocchi (fresh): 400 g Courgette: 1 medium, trimmed and sliced into ribbons with a vegetable peeler Half Fat Crème Frâiche: 125 g Onion: 1 medium, finely chopped Garlic: 1 clove, crushed Spinach:…