Left-over sprouts in your fridge? Make the most of them with our mustardy sausage gnocchi for supper. It takes just 25 minutes to make. Total Time: 25 min Prep: 5 min Cook: 20 min Serves: 4 Difficulty: Easy Calories: 421 per serving MyFitnessPal: link
Tag: Sausage
Harissa Sausage Tray Bake
Super simple and quick to pull together, this tasty traybake makes the perfect all-in-one supper for those busy weeknights. 12 Weight Watcher Points 122kCal Per Serving Ingredients Reduced Fat Cumberland Pork Sausages: 8 Medium New Potatoes: 620g, quartered Cherry Tomatoes: 200g, halved Red Onions: 2 medium, cut into wedges Garlic: 4 clove2 Harissa Paste: 2 tablespoons Olive Oil:…
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